The Center for International Business Education and Research (CIBER) has awarded Asian Studies Instructor Claudia Lau for the Collaborative Online International Learning (COIL) design that she developed for her course ASN3143 Corporate Culture of China with FIU-Qingdao University.
The current 2020 issue (Volume XXIV) of the Japan Studies Review (JSR) is now available online. For hard copies, contact email@example.com.
Fall 2020 Edition: Includes information on the Program's accomplishments over the last academic year, new April Messersmith Scholarship, growth in Korean Studies, Faculty News with a spotlight on Claudia Lau, Student & Alumni News, as well as the highlights from this year's program lectures and cultural events.
Contact us at firstname.lastname@example.org with your questions and we will set up a Zoom meeting upon request.
The purpose of this bento contest is to celebrate Japan’s cool food culture. We are looking for photos of attractive and creative bento decorated in a food container. Submitted bento photos will be evaluated based on (1) how appetizing it looks and (2) creativity and design. Register for the 4th Annual AFTJ Bento Contest by 5:00 pm on October 23, 2020. The deadline for submission is 5:00 pm (EST) on Monday, November 9. The 1st & 2nd winners will be awarded with prizes. Click here to learn more!